At St John & St Elizabeth Hospital, we understand how important it is for children to feel comfortable and well-nourished during their stay. Our dedicated children’s menu offers a variety of tasty, balanced meals made with fresh ingredients — designed to suit a range of tastes and dietary needs. Whether your child prefers a simple sandwich or a warm main meal, we aim to provide something they’ll enjoy while supporting their recovery.
Gluten free options are available. We’re happy to cater for any dietary needs or allergies, just let a member of the team know.
Children's Menu
Main Meals
- Cheese & Tomato Sandwich
- Chicken Mayo Sandwich
- Chicken Nuggets with Tomato Salsa
- Fish Fingers with Tartare Sauce
- Penne in Creamy Tomato Sauce
- Spaghetti Bolognese
- Chicken or Beef Burger with Thick-cut Chips and Salsa
Desserts
- Fruit Salad
- Ice Cream
- Jelly
Parent's Menu
Sandwich Menu
All sandwiches are available in white, brown or granary:
- Tuna Mayo & Cucumber
- Chicken Mayo & Mixed Leaf
- Honey Roast Ham & Cheddar Cheese
- Egg Mayo & Cress
- Tomato, Sliced Cheese & Branston Pickle
Drinks
- Apple Juice
- Orange Juice
- Tea
- Coffee